Attention: Christian Families

Limited Time!
You've Been Chosen To Upgrade For FREE!

Upgrade and Unlock *ALL* of Traditional Cooking School's Premium Content... For FREE!

100s of videos - step-by-step tutorials - weekly menu plans - private group - more!

Hi, I'm Wardee, the lead teacher and owner of Traditional Cooking School. I want to personally invite you to apply for our premium membership level... and enjoy it FREE for 30 days.

Why FREE? It's simple... I know, deep down in my heart, that this will change your life and your health, and I simply want you to try it.

Traditional Cooking School premium is the leading community of Traditional Cooks on God's great earth. Since 2010, we've served 11,399 premium members!

Based on your previous engagement with our learning materials, I'm excited to tell you that you definitely qualify for premium membership.

So... whether you're busy or overwhelmed, on a budget, or need to work around food allergies and sensitivities...

...if healthy cooking is important to you and your family (and we all know it is *smile*), then you're definitely in the right place!

And with 11,399 premium members from all over the world, I can tell you from personal experience that there truly is joy in finding like-minded people to share the journey!

Like our members, I've felt this joy first hand and it means the world to me!

"Though I wasn't trying to lose weight, I lost 100 pounds without even trying. I was following what I learned from Wardee. My symptoms started improving then and I am still improving to this day. I don't feel sick all the time, my brain fog is practically gone, I have my energy back, and my monthly female cycles are so much better. Traditional Cooking School was the turning point for me." —Maureen V.

Here's What You're Getting FREE

As a premium member, you're about to experience the benefits that come when you join, too. :)

1. Traditional Cooking Library Of 15+ Online Courses

First, you're going to receive immediate access to our comprehensive Traditional Cooking library of online classes. You'll have access to 15 (and counting) online courses, with hundreds of videos and step-by-step tutorials, on-demand 24/7!

And best of all, thanks to the step-by-step nature of the lessons and videos in these classes, along with the help from your fellow members in the community, you'll be able to prepare Traditional healthy meals and dishes the right way, the first time, saving you both time and money.

Have a look at our current courses. You get access to ALL of them!

  • Fundamentals of Traditional Cooking I and II — The skills in this course were carefully selected to give you a sturdy jumping-off place into the world of Traditional Cooking and a behind-the-scenes peek into how real moms create healthy, nourishing meals that honor God and family!
  • NEW! Fundamentals of Traditional Cooking — It's the above 2 courses updated and combined for 2020! It had been 10 years, so we felt it was time to dust this one off and create higher-quality videos, update with new information, and add new recipes and techniques!
  • Healthy Diets — With all the healthy diets out there, which one is right for you? Keto, Paleo, GAPS, Trim Healthy Mama, AIP, Whole30... ???
  • Sourdough A to Z — Learn the secrets for creating healthy, delicious breads that thrill the pickiest eater, satisfy the biggest eater, and support the healthiest eater, all while honoring a frugal budget, fitting into a busy lifestyle and bringing your family closer together!
  • Einkorn Baking — Einkorn is the ancient wheat that families used long before hybridization, GMOs, and chemical processing. It’s as close as you can get to baking exactly like people did in ancient times. I’m delighted to bring you a whole class on Einkorn Baking and share my recipes, tips and tricks with you!
  • Lacto-Fermentation — Long before the grocery store sold pickles in glass jars, moms knew that serving homemade pickles at dinner time was a great way to top off a meal and stop tummy aches before they started. In this course you'll learn how to “pickle” foods to make them more nutritious, stay fresh longer, and taste even better by letting the food develop its own complex flavors and pleasing textures.
  • Cultured Dairy & Basic Cheese — In this course you will learn how to make cheeses, drinks, spreads and sauces that unlock the power of milk’s fat-soluble vitamins, probiotics, and healthy fats. The beneficial organisms that you add during the culturing process cause an explosion of life-affirming vitamins, minerals and enzymes that you can’t get from any other food or cooking process. It’s truly a cornerstone to healthy living!
  • Pressure Cooking I and II — Pressure cooking is so fast and efficient, and produces amazingly tender and moist foods. In this course, I'm showing you how to use traditional methods (like soaking) and whole food ingredients in your pressure cooking... so it's also healthy! To follow along with this course, you can use a "smart" pressure cooker like the Instant Pot or your trusty stovetop pressure cooker.
  • Allergy-Free Cooking — This course shows you how to cook around your family’s food allergies and sensitivities while serving nutritious and delicious meals that give your child every possible advantage for healing from food sensitivities — all on a shoe-string budget!
  • Women's Health — Christian women need health information, tips, and recipes that support all the stages of a woman's life! We traveled far and wide to bring you guest experts — like Penny Lane, CNM, DNP — to answer your questions about Women's Health from a God-glorifying, healthy perspective. To help you implement all the foundational, natural health info, we also get in the kitchen to share gobs of recipes and DIY tips! So you can "look good, feel good, and do good"!
  • Healthy Baby — Babies don’t stay babies forever! Eventually, we all must transition from milk to “meat”. Is there a way to introduce solid foods that maintains breast milk’s protective effects and where children learn to LOVE all kinds of real, nourishing foods? The answer is a resounding yes! And we'll show you how and what to serve in this course!
  • Real Food Kids — Would you like to have confidence that your children will be able to cook their own healthy meals now and when they grow up? This course will help you create your own Family Kitchen that churns out amazing food, laughter, silly songs, and life-long healthy cooking skills. This course is based on one simple idea: “Everyone eats, everyone cooks.” :)
  • Dehydrating — Do you want to give your family peak-season freshness, flavor and nutrition even during the bleak winter months? Then this course is for you! You will learn how to dehydrate every food group — fruits, veggies, broth, meats, beans, grains, eggs, dairy, herbs, and mother cultures — and then bring them back to full richness, flavor and vitality whenever you want a quick, nutritious meal.
  • Cooking Outside — Want to do more cooking outside, beat the heat and make life more fun and interesting? Even simple meals taste better when cooked outdoors! The fresh air and the invigorating feeling of being outdoors really work up an appetite! From cooking over an open fire, to charcoal, to a gas grill, and even to canning, we'll cover it all!

"I love your videos and want more “TRUE” answers. I watch other videos with disappointing information, I only watch yours now! I’ve learned after my Cancer diagnoses that my body can actually kill the Cancer!! Then I came across Wardee and bingo, the light bulb lit! I can help myself naturally to heal with fermented food! My lungs are healing, so my oncologist agreed. Bless you Wardee and family!" —Emelinda D.

2. Private Member Community For Fellowship & Support

Second, connecting you with other cooks and families who share our desire to glorify God by choosing and preparing food according to His design (like old fashioned methods of using sourdough for bread, or making cheese from raw milk) is one of our highest priorities.

That's why we're giving you access to our Traditional Cooking School premium member community. This is where you'll be able to fellowship, share ideas, post photos of what you're working on to get feeding, and get answers to any question imaginable... even if it's midnight.

Don't be surprised to find yourself tuning in to this community on a daily basis. It's that fun and inspiring!

By the way, the members-only private group is on our own site, not on Facebook, so you don't have to worry about privacy!

"This has, by far, been the best experience that I've had with any type of support. How wonderful you all are. May God Bless each and everyone of you." —Dot R.

3. Complete Weekly Done-For-You Menu Plans

Third, you'll get complete weekly done-for-you menu plans! Every Friday, you receive a complete menu plan for 3 dinners, 1 breakfast, 1 dessert, and 1 fermented food. All meals use whole foods, natural sweeteners, and Traditional Cooking methods so you know the dishes are as nutritious as can be!

Each menu plan comes complete with simple preparation steps, a printable shopping list, a weekly schedule (to help you decide what to make and when to serve it), and a heart-warming family devotional.

We provide menu plans to our premium members because when you're busy learning new things, the last thing you want to do is face the age-old question, "What's for dinner?" We answer the question for you so all you have to do is start cooking what's on the menu!

"Thank you!! As I was making our monthly menu plan yesterday, I realized that a big majority of our recipes now come from Traditional Cooking School! Thank you for this service! I have a family of picky eaters, and yet some of our absolute favorite meals have come from you. Awesome!!" —Heather C.

4. Members-Only LIVE Cooking Masters Roundtable Meeting

Fourth, you'll receive invitations to members-only events!

For example, every month, we host a LIVE Cooking Masters Roundtable Meeting. At the meeting, you can ask me (Wardee) your stickiest questions about traditional cooking, techniques or challenges; and I will answer them live on the monthly call. 

Also on the monthly calls, we do drawings for free tools, ingredients, and cooking services that will elevate your Traditional Cooking skills to the professional leagues. Will you be the next winner?

"Wow this was my first my first roundtable meeting and it was amazing! I've already watched it twice and I feel like I need to watch it again and take notes! So informative and helpful, truly! Thanks so much and God Bless! P.S. Absolutely loved that you prayed at the beginning :-)" —Kathy C.

5. Monthly Bonuses Just For You!

Every month that you're a premium member, we give you treats!

Monthly Bonus #1: We lovingly call this one your "Thank-You Video" — it’s our way of saying “thank-you” for being a member. Our monthly bonus Thank-You Videos spill the beans on tasty recipes, charming handicrafts, homesteading ideas and DIY projects. We hold nothing back! (Many of our students report that this is their favorite part of Traditional Cooking School.)

Monthly Bonus #2: The monthly Accelerator eBooklet — each one of these features a collection of recipes and articles to help you master traditional cooking faster and make your meals even tastier. Past eBooklets have covered chocolate desserts, smoothies, and topics like gardening or homesteading. Fun stuff!

"I found your Youtube videos and got two of your eCookbooks. I’m enjoying all your information. You’re amazingly organized and have a terrific program. What I love the most is your love for God and living a life pleasing to Him."
—Beverley S.

6. Complimentary Access To Our Accountability Challenges!

We offer frequent accountability Challenges to our wider community, charging $49 to $99 — yet our members get to take part for FREE.

During a Challenge, you get:

  • exclusive access to a private social group (on our website) with other Challengers
  • the ability to earn points toward prizes for the tasks you complete
  • daily video lessons and worksheets to help you keep the momentum to make it all the way to end
  • and health benefits too numerous to mention but including: getting healthier, experiencing more confidence in cooking, your family LOVING the foods you made, and especially how you will feel the joy in knowing you're serving God and your family at the highest level!

Our Challenges focus on certain topics of Traditional Cooking, like Traditional Cooking in general, fermenting, sourdough, pressure cooking, and more. We host them about every other month.

If you're a premium member when a Challenge is being offered... you get to take part it in for FREE!

"I'm so excited to learn, Wardee! Thank you for making this Challenge possible. I'm very excited to start and just wanted to send along my encouragement." —Carleigh H.

7. You'll Save A Lot Of Money!

Finally, you'll save money. A lot of money!

I've priced out comparable college cooking courses (which don't cover nearly as much as we do) and they'll run you about $1,000 each... 

We have 15 (and counting) of those courses — covering topics like Sourdough, Culturing Dairy, Cheese, Lacto-Fermentation, Allergy-Free Cooking, Real Food Kids and Healthy Baby, Women's Health, Instant Pot Pressure Cooking (using Traditional Methods), and more...

For example, our Sourdough A to Z eCourse covers 25 topics — teaching you how to bake with sourdough for all your family's baked goods, from pancakes and waffles, to English muffins and crepes, to your daily bread and your special occasion cakes, and much, much more! All using natural sweeteners and whole food ingredients, by the way.

In our format, you can watch the videos demonstrations over and over again, and everything is documented in the printable tutorials so you can refer to the recipes and information long into the future.

And that's just ONE of our online courses. (There are more than a dozen more!)

While I doubt any college course would go as deep as we do or offer the 24/7 access like we do, let's just go with $1,000 value for this one course.

Then if you multiply that $1,000 by the 15 courses we offer... that's a whopping total value of $15,000!

Yet on this page, I'm inviting you to try our entire library out for FREE for a whole month. It's a clear bargain, no matter how you slice it. And higher quality, too, if you ask me!

Why FREE? It's simple... I know, deep down in my heart, that this will change your life and your health, and I simply want you to try it.

"I am 5 weeks into Traditional Cooking School, and I'm so happy I joined. I've made more changes in my diet and tried more new things than I did in the whole year I was trying to transition on my own. Thanks so much, Wardee!"
—Lynn S., WI

Congratulations! You're A Shoo-In...

Ready to claim your FREE 30 days as a premium member? Click the button below to get started today!

I already know you're a shoo-in because of your current and previous engagement with our learning materials... so your FREE access for 30 days will be given right away!

And once again... congratulations on being invited to join Traditional Cooking School as a premium member!

I look forward to meeting you and seeing you in our premium member community. :)

God bless you and your family,

—Wardee Harmon
Lead Teacher and Owner

P.S. If only we could keep healthy food on the table without spending all day slaving in the kitchen, right?

Sadly, healthy-from-scratch-cooking is often complicated, confusing, or takes too long.

Not so with Traditional Cooking School's custom-made for busy Christian families so you can delight your family with delicious, nutritious meals that are simple and easy-to-make!

Click below to start your FREE 30-day trial today!

"So far the best course/material I have seen out there. Not just the basic stuff. Very, very useful and interesting. THANKS"
—Lenka H.

Got A Question?

Here are the most common questions and answers about premium membership in Traditional Cooking School.

Wow! Membership includes a lot! Where should I start? How can I keep it simple?

Is this just a bunch of recipes or is there more to it?

Is there a required class schedule?

Do I need to be sitting at my computer at a certain time?

What if I'm not on Facebook and can't access the private group?

What kind of internet and computer do I need to get the most out of Traditional Cooking School?

I'm not a believer. Is religion a heavy theme at Traditional Cooking School?

Do you use lard, pork, or any other unclean foods at Traditional Cooking School?

You're in the United States. Are your classes and recipes suitable for those overseas?

I'm on a special diet (gluten-free, dairy-free, GAPS, gut healing, etc.). Will your classes/recipes work for me?

How can I cancel?

What's the cost after the free trial?

"For many years, this has become my one and only Christmas gift from my family to me. I can't do anything else knowing how bad the SAD (Standard American Diet) is. DH & my health continues to get better, and our 3 boys are extremely healthy..." —Sherri M.