{"id":1285,"date":"2016-08-17T10:07:31","date_gmt":"2016-08-17T14:07:31","guid":{"rendered":"http:\/\/lp.traditionalcookingschool.com\/?page_id=1285"},"modified":"2024-01-19T11:52:54","modified_gmt":"2024-01-19T16:52:54","slug":"ebook-allergy-free-cooking","status":"publish","type":"page","link":"https:\/\/lp.traditionalcookingschool.com\/lp\/ebook-allergy-free-cooking\/","title":{"rendered":"eBook: Allergy-Free Cooking"},"content":{"rendered":"

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Attention: Food Allergy Sufferers & Their Families<\/h3>\n

Allergy-Free Cooking… Healthy & Delicious!<\/h1>\n

Unlock the delicious secrets to cooking around major food allergens\u2026 easily avoid allergic reactions and boost long-term health\u2026 without giving up your favorite family recipes, feeling forced to swap trigger foods for chemical-processed \u201csafe\u201d foods, or wasting time scanning ingredient lists\u2026<\/p>\n

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Click here to buy eBook now!<\/a><\/h3>\n

…the guidance for which I prayed…<\/h3>\n

“Once again, thank you for alerting me to the special program that shows the importance of understanding and knowing the ‘magical, intricate network of the body’s systems and the power of eating whole food, prepared lovingly. As I read responses to lessons in the course, I was struck by the hope with which people responded to the benefits and relevancy of the course information as it applied to their lives.<\/p>\n

So, it was, I was ‘primed with expectation’ as I opened the Allergy-Free Cooking lessons. I was not disappointed!I began with the overview and followed instructions. As I began Lesson 3, I knew the guidance for which I prayed opened before me. If ever there was a prescription for healing, here it is. I cannot begin to narrate the harmonies between the dietary healing plan outlined by my doctor and the guidance found in this course. I will purchase the spiral book. Blessings on you and the whole team. Most gratefully, Ruth S.” \u2014Ruth S., Virginia<\/em><\/p>\n

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Dear Family Cook,<\/p>\n

Does someone in your family suffer from food allergies?<\/p>\n

Have you ever wondered, \u201cIf my doctor is right about these allergies, then what CAN I eat?!\u201d<\/p>\n

Do you suffer from seasonal allergies, rashes, mood swings and other symptoms that get better when you eliminate certain foods?<\/p>\n

Do you sometimes give in to intense food cravings, suffer a reaction, and feel miserable all over again?<\/p>\n

Would you like to take your life back?<\/p>\n

Hi, my name is Wardee Harmon.<\/p>\n

I\u2019m the author of the Complete Idiot\u2019s Guide to Fermenting Foods.<\/p>\n

I am also the lead teacher for Traditional Cooking School – an online cooking school I created to honor my grandmother\u2019s cooking traditions and preserve them so that future generations can enjoy the health benefits, flavors and fun of traditionally prepared foods.<\/p>\n

But more importantly\u2026 I\u2019m a wife and mom, just like you.<\/p>\n

Let me ask you a question:<\/p>\n

Your Cooking Is The Key To Your Health<\/h2>\n

What is the one thing that has more impact on your family\u2019s health than anything else?<\/span><\/p>\n

Hint: It\u2019s not vitamins, playing outside for an hour a day, drinking more water, or even buying organic foods.<\/p>\n

Want to know the answer?<\/p>\n

The single most important thing you can do to improve your family\u2019s health\u2026 today and in the future\u2026 is to take back control of your kitchen.<\/p>\n

When you learn allergy-free cooking, you will be able to avoid:<\/p>\n